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Last updated on: August 19th, 2008
Veggies |
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| PRODUCT | UNIT | DESCRIPTION | $$$$ | SPLITS | |
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CRANBERRY BEAN |
PER# |
LIMITED SUPPLY |
$2.75 |
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ASSORTED HEIRLOOM TOMATOES |
10# |
OHIO'S FINEST |
$39.75 |
NO SPLIT |
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LEMON GRASS |
PER# |
GREAT FLAVOR |
$5.25 |
SPLIT |
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WATERMELON RADISH |
PER# |
NICE GARNISH |
$2.25 |
SPLIT |
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SUNCHOKES |
20# CS |
GREAT FOR ROASTING OR SALADS |
$2.50/lb |
SPLIT |
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ENGLISH PEA |
|
GET THE WHILE THEY LAST - VERY LIMITED! |
PRICED DAILY |
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CANDYSTRIPE BEETS |
PER# |
BACK FOR A LIMITED TIME |
$1.80 |
SPLIT |
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GOLD BEET |
PER # |
GREAT FOR ROASTING |
$1.95 # |
SPLIT |
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FAVA BEANS |
25# CS |
LIMITED, NICE, CLEAN, MEDIUM IN SIZE |
PRICED DAILY |
SPLIT |
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RAINBOW CARROT |
24 CT CS |
RED, WHITE, ORANGE |
$33.75 |
NO SPLIT |
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RHUBARB |
20# CS |
WASHINGTON STATE |
$45.00 |
SPLIT |
Fruits |
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| PRODUCT | UNIT | DESCRIPTION | $$$$ | SPLITS | |
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MEYER LEMONS |
PER # |
JUST STARTING |
$2.55 |
SPLIT |
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STAR FRUIT |
20-25 CT. |
NEW CROP |
$25.00 |
SPLIT |
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CHAMPAGNE GRAPES |
16# CS |
JUST STARTING |
DAILY |
SPLIT |
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RAINER CHERRIES |
16# CASE |
ALMOST FINISHED |
PRICED DAILY |
SPLIT |
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BLACK APRICOT |
40 CT |
SINGLE LAYER PACK |
$31.50 |
NO SPLIT |
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BLACK FIGS |
12/1 PINTS |
MISSION FIGS |
$45.00 |
SPLIT |
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RED PLUM |
28# VOL |
CALIFORNIA |
$32.25 |
SPLIT |
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BLUEBERRIES |
12 CT. |
MICHIGAN |
PRICED DAILY |
SPLIT |
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WHITE NECTERINES |
64 CT. |
2 LAYER |
$29.75 |
NO SPLIT |
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PLUOTS |
28# |
VERY SWEET |
$32.00 |
NO SPLIT |
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NECTERINE |
60 CT. |
CALIFORNIA FRUIT |
$24.50 |
SPLIT |
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PEACH |
2.5 in |
TREERIPE CALIFORNIA |
$27.75 |
SPLIT |
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APRICOT |
84 CT. |
VOLUME FILL |
$37.25 |
SPLIT |
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WHITE PEACH |
64 CT |
LAYER PACKED |
$29.00 |
NO SPLIT |
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WASHINGTON CHERRIES |
18# CS |
AT THEIR PEAK SEASON, CLOSING |
10 ROW |
SPLIT |
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SATURN PEACH |
|
2 LAYER |
$28.25 |
NO SPLIT |
| PRODUCT | UNIT | DESCRIPTION | $$$$ | SPLITS | |
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BUTTER BEURREMONT 83% |
1 lb |
UNSALTED BUTTER EUROPEAN STYLE |
|
#20025 |
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SALAME DI PARMA |
12/8 oz |
ACADEMIA BARILLA |
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IQF WHOLE CHESTNUT |
5/1 kilo |
SHELLED WHOLE AND BLANCHED |
|
60022 |
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ORANGE JUICE |
1 GAL |
100% FLORIDA FRESH PASTURIZED |
$7.50 |
NO SPLIT |
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GRAPEFRUIT JUICE |
1/2 GAL |
100% FLORIDA FRESH PASTURIZED |
$5.25 |
NO SPLIT |
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OHIO HONEY |
1# JARS |
GEAUGA COUNTIES FINEST |
$4.50 |
EACH |
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OHIO MAPLE SYRUP |
G & 1/2 G |
2008 CROP |
$42, |
EACH |
PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE*** LIMITED
STOCK SOME, NOT MANY. |
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MICRO GREENS OTHER THAN CHEF BLEND – MUST BE
PRE ORDERED |
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BUON APPETITO - ENJOY OUR FINE PRODUCTS!
TOSCANO STYLE DRY SALAME – A tangy pork and beff salame, coarsely copped with flavor of garlic and whole peppercorns. Available in the jumbo size. 4lbs. #40687 SALAMETTI SECCHI CACCIATORE – A traditional hunter’s style salame, small diameter Milanese Salame, Tied in links of 123 per string. The average weight per string is 5lbs. DRY COPPA HOT – Dry cured pork shoulder, cured in salt brine, rubbed with red cayenne pepper, or black pepper. Molinari Dry Coppa rivals Prosciutto in flavor. Average weight 2-3lbs. #40688 SPORESSATA – All pork Salame, coarsely chopped with whole peppercorns, and red wine. Available in a netted casing, average weight is 3-4lbs. #40630 MORTADELLA – A pork and beef sausage, spiced with whole peppercorns. Molinari mortadella has a nutty flavor and is very lean. Available cage style 7lbs. or, small mould 5lbs. #40695 MORTADELLA “TUTTO BENE” PISTACHIO – A Pork and Beef Sausage, spiced with whole peppercorns and whole pistachio nuts. A very smooth and nutty flavor. Available cage style 7lbs. #40697 PANCETTA – Extra lean authentic Italian style bacon, cured, spiced, and rolled in the traditional manner. Pancetta is staple in Italian cooking. There are many uses for this product, from roasted meats, pasta dishes, or seafood. Buon Appetito. #40680 |
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MARSILIO Finishing Olive Oils Product of Italy 30100 Res Essential Oil of Ginger in Extra Virgin Olive Oil 1 – 8.5 oz. |
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4400 Woodland Ave Cleveland, OH 44101 (800) 229-5517 Email







































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